The Three Earred Rabbit
TRUSSVILLE --- LEEDS
CALL US NOW:
TRUSSVILLE: (205) 655-2000
LEEDS: (205) 702-6109
A display of vibrant colors and delicious seasonal vegetables will wow your guest. Served with our homemade ranch dressing
Pimento Cheese Ball
A blend of southern spices, assorted cheese and our secret ingredients rolled in pecans makes this a southern classic. Add a jar of our jalapeño raspberry jelly for $9.95 the two paired together is like heaven in your mouth
Cheese and Crackers
An assorted tray of three popular cheeses served with table crackers
Mini Chicken Salad Croissants
Our famous chicken salad placed in a fresh mini croissant. Make sure you order plenty
Skewers of the seasons freshest fruit displayed beautifully. Served with our homemade fruit dip.
A classic southern tradition. Our homemade cranberry, pineapple or cucumber cream cheese spread served on white bread and sliced in triangular pieces.
Fresh cut broccoli blended with Boars head bacon, golden raisins or cranberries mixed in our homemade dressing
Tricolor pasta with black olives, grape tomatoes, cucumbers, feta cheese. Mixed with a homemade creamy Greek dressing
This delicious mix of marinated black-eyed peas, cilantro, corn, onion and spices is everything you’d expect from Alabama. Served with tortilla chips.
Smoked Salmon and Cucumber Bites
Thinly sliced smoked salmon perched atop a creamy dill spread served on a crisp slice of Burpee cucumber.
Taco Bag Bar
Everything you like in a taco with your favorite chips crushed up in one serving
Herb encrusted mozzarella cheese with grape tomatoes with homemade balsamic glaze.
Wild caught shrimp, freshly boiled and served in a shot glass with choice of lemon butter or cocktail sauce.
Sweet and Sour Meatballs
Lean beef meatballs simmered in a classic, savory sweet and tangy sauce.
Spinach Artichoke Dip
Served hot or cold, our creamy spinach artichoke dip is real deal, everyone's favorite appetizer. Served with sea salt baked pita chips.
Mini BBQ Sausages
An American classic, these little smokies are served with homemade honey BBQ sauce.
Crispy Chicken Bites
White meat chicken hand breaded and baked to perfection and served with honey mustard, mesquite BBQ or our homemade ketchup.
A savory classic served warm or room temperature with our homemade ranch or red sauce.
The Rammer Jammer
Smoked pork shoulder and fresh coleslaw piled high on a crusty roll.
Our Crispy Chicken Bites served hot on a Hawaiian roll.
Crispy bacon, spicy remoulade, lettuce and vine ripe tomatoes served on toast.
A smaller version of our traditional Rueben served on slider buns homemade thousand island dressing and sauerkraut. Also available in smoked turkey.
The “Hay Jack!”
Bourbon glazed ham, pepper jack cheese, thinly sliced pineapple with a drizzle our homemade honey mustard served on a Hawaiian roll.
Chicken and Dressing
Breaded boneless chicken breast topped with homemade dressing, gravy, mac & cheese and
Chicken Cordon Blue
Breaded boneless chicken breast stuffed with black forest ham and provolone, baked and topped with white wine alfredo sauce served with roasted garlic potatoes and carrots
Chicken or Meatball Parmigiana
Breaded boneless chicken breast topped with homemade marinara sauce and fresh mozzarella, served with a side of spaghetti
Chicken Alfredo (also served with shrimp)
Boneless chicken breasts sautéed in a homemade creamy alfredo sauce served over fettucine pasta
Chicken Picatta (also served with shrimp)
Boneless chicken breast cooked in fresh garlic, lemon, butter, white wine and capers paired with rice and broccoli
Didi’s Pasta (also served meatless)
Italian sausage, fresh spinach and garden tomatoes sautéed in garlic and oil tossed with freshly grated parmigiana and asiago cheese
Jomamma’s Lasagna (also served with meat sauce)
Traditional lasagna made with our family’s authentic homemade sauce
Perfectly seasoned loin of pork served with homemade sweet potato casserole and choice of vegetable
Hawaiian Pork Loin (also available in chicken or shrimp)
White meat pork tenderloin glazed in Hawaiian pineapple sauce served with garlic rice
Slow Cooked Beef Tips in Creamy Mushroom Gravy
Served with egg noodles or homemade mac & cheese with a choice of vegetable
Shrimp and Grits
Traditional southern recipe with gulf coast shrimp served with yellow grits
Roast Beef with Homemade Anjou
Grandma’s Sunday roast served in a homemade Anjou potatoes and carrots
8 oz. top quality prime rib served with homemade mashed potatoes and choice of vegetable
Baked salmon filet with basil pesto butter sauce served with rice and choice of vegetable
All meals include bread and salad.
Classic Sandwich Tray
An elegant display of 12 half sandwiches on a bed of loose-leaf lettuce
12 bags of Classic Lay’s potato chips 12 crisp deli pickle spears
Pick 3 of our famous sandwiches made with Boars Head meat and cheeses
Add a quart of Dixie caviar or pasta salad
Add a brownie or cookie
Individual sandwich boxes available
An elegant display of Italian meat, cheeses and marinated salads on a bed of lettuce
Boars Head salami, pepperoni and Cappy ham rolled and elegantly displayed
American Antipasto Tray
An elegant display of traditional meat, cheeses and marinated salads on a bed of loose leaf lettuce
Boars Head Slow roasted Smoked Turkey, ham and deliciously spiced roast beef rolled and elegantly displayed with
Boars Head provolone and Vermont aged cheddar cheese
Grilled chicken served on fresh greens with almonds, mandarin oranges and crunch chow mein noodles,
paired with our homemade sesame mandarin orange dressing.
Grilled chicken served on fresh greens with sliced apples, crumbled bacon, pecans and feta cheese,
paired with our homemade cranberry vinaigrette.
South West Salad
Grilled marinated chicken served on mixed greens with black beans, corn, diced tomatoes and feta cheese,
topped with our homemade cilantro lime yogurt dressing.
Traditional Side Salad
Mixed greens with tomato, cucumber and cheddar cheese.
[Add bacon, feta cheese, pecans or almonds]